Oct 26 2022 Time In Class - End of Semester Exam Prep Day 2

At the end of Semester 1 you will have a final exam to complete (40-50 MC questions). You will also have a practical exam (lab bake with your group) which will be completed and assessed within the final 2 weeks of Semester 1. 

Task Today: Your group needs to work on completing the following today. (There may be a little bit of time next class to work on this further - BUT - USE YOUR TIME WISELY - TODAY. 

Locate a recipe that you would be keen to make/bake for your final practical exam.

Your recipe MUST be able to be completed within 60 minutes (to allow for clean up & presentation/taste test time)

Your group will be required to create and submit a newly typed recipe (based on your research) which follows the below structure in Word: DUE TODAY!!! 

1. Group Names:

2. Group Roles: Who is: Head Chef, Prep Cooks x 2, Dishwasher for this final practical exam. 

3. Ingredients:

4. Instructions:

5. Equipment:

6. Grocery List: (based off of your ingredients what will your group specifically require from the grocery store in order to complete your recipe - note - we often have flour and sugar on hand in this space). 

7. Presentation Ideas: How will your group present your work for assessment? E.g. Design/Decorating Ideas? Plating etc.? 

SUBMISSION: Your head chef will submit this Assignment inside Teams once complete as a .doc or .docx WORD document. 

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